| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 31 - 40 of 585 for crab flakes
Put pastry shell in oven ... pastry shell. Add crab meat, shrimp or lobster. Add ... minutes or until set. Let stand 10 minutes before serving.
32. CRAB QUICHE
Combine mayonnaise, flour, eggs, milk; mix thoroughly. Stir in crab meat, cheese, onion and parsley flakes if you substituted using the ... few minutes before cutting.
33. HOT CRAB SPREAD
Soften creamed cheese with milk. Add crab, onion, horseradish, salt and ... at 375 degrees or microwave until warm. Serve as spread on crackers.
34. CRAB DIP
Combine cottage cheese, yogurt, mayonnaise, ... water chestnuts and crab meat. Chill before serving. Makes ... with baby shrimp or chopped clams.
Preheat oven to 375 degrees. ... from heat; add crab, stuffing mix, and 3 ... cheese melts. Pour some sauce over chicken; pass remaining sauce.
36. CRAB ENCHILADAS
Preheat oven to 350 degrees. In medium bowl combine crab, cup cheese, onion and ... Bake at 350 degrees 20 minutes or until hot. Serves 4 to 6.
Mix crab, cheese and soup mix. Form ball and pour sauce over it. Serve on crackers.
38. CRAB SWISS BITES
Mix first 6 ingredients. Separate ... sheet. Spoon on crab meat mixture. Top with slice of water chestnut. Bake at 400°F for 10 minutes. Makes 36.
Pound chicken to flatten. Sprinkle ... or lemon juice, crab or shrimp and stuffing mix. ... cheese melts. Pour some on chicken and pass remaining.
40. HOT CRAB DIP
Drain crab meat. Pour lemon juice over ... Put in saucepan over low heat, stirring occasionally until creamy. Serve with any type of crackers.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables