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country pie
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country pie
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31.
COUNTRY BREAKFAST PIE
Cook sausage until done, crumble ... and put into
pie
shell. Lightly beat eggs, add ... Cool on a rack 10 minutes before cutting. Serves 6 to 8.
Ingredients: 7 (cheese .. milk .. onions .. sausage ...)
32.
AMISH COUNTRY STRAWBERRY PIE
Beat cream cheese with sugar, ... bottom of baked
pie
shell. Arrange berries in shell. ... Jello mix. Cool before pouring over berries. Enjoy.
Ingredients: 10 (cheese .. cornstarch .. karo .. salt .. strawberries ...)
33.
MECKLENBURG COUNTRY LEMON CHESS PIE
Cream butter, sugar and flour together. Add eggs, lemon juice and rind. Pour into
pie
shell and bake at 350 degrees for 30-40 minutes. Serves 6-8.
Ingredients: 7 (crust .. flour .. lemons .. sugar ...)
34.
COUNTRY BREAKFAST PIE
Brown sausage and onion; drain. ... in bottom of
pie
crust. Lightly beat eggs and ... degrees for 45-50 minutes. Cool 10 minutes before serving.
Ingredients: 8 (cheese .. cream .. eggs .. onion ...)
35.
COUNTRY BREAKFAST PIE
Cook sausage, until done. Crumble, ... inch pre made
pie
shell, or from scratch. Mix ... minutes. Cool on rack 10 minutes. Yields 6-8 servings.
Ingredients: 8 (cheese .. cream .. onion .. sausage .. scratch ...)
36.
COUNTRY CRUST POT PIE
Cut up chicken and place in a buttered casserole dish. Mix broth and soup and pour over chicken. Mix flour, butter and milk, pouring this ...
Ingredients: 6 (broth .. flour .. milk ...)
37.
COUNTRY BREAKFAST PIE
Cook sausage until done. Crumble, ... or "from scratch"
pie
shell. Mix cheese and sausage. ... minutes. Cool on rack 10 minutes. Yields 6-8 servings.
Ingredients: 8 (cheese .. cream .. onion .. scratch" ...)
38.
TOWN AND COUNTRY RESTAURANT'S LEMON CHESS PIE
Mix sugar, corn meal and ... lemon juice and rind; mix well. Pour into an unbaked
pie
crust. Bake at 350 degrees for 45 minutes. Cool and serve.
Ingredients: 8 (eggs .. flour .. juice .. meal .. milk .. rind ...)
39.
COUNTRY BREAKFAST PIE
Cook sausage until done. Crumble and drain. Prepare
pie
shell. Mix cheese and sausage. ... minutes. Cool on rack for 10 minutes. 6-8 servings.
Ingredients: 8 (cheese .. cream .. sausage ...)
40.
COUNTRY FRIED PIES
Mix together in bowl; flour, ... To make perfect
pie
shapes, use the lid from ... minutes each. Remove and place on paper towel. Makes 12
pies
.
Ingredients: 6 (choice .. egg .. flour .. vinegar ...)
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