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Results 31 - 40 of 126 for cooking oven pot roast
Preheat oven to 400°F. Soak corn in ... 30 minutes; drain. Roast corn on baking sheet 35 ... In Dutch oven, cook bacon until crisp. Drain on ... tablespoon drippings from pot. Add potatoes; cover and ... tomato. Makes 8 servings.
32. DEER POT ROAST
Using 1 pack of Au ... all sides of roast. Place roast in Dutch oven or roaster. Place 2 slices ... Cover roast and cook 1 hour in a 350 ... a boil. Continue cooking until thickened. Slice roast. Serve ... (and vegetables if desired).
Before you go to work ... vegetables in crock pot. Mix soups and 1 ... over vegetables, place roast on top. Cook on high for 1 hour, ... cook in regular oven on 200 all day. Steaks ... into a great stew.
Mix all ingredients except meat ... cover with foil. Roast at 425 degree oven for 15 minutes. Remove foil. ... is half cooked. Cook some wide noodles, put sauce ... an eye round roast.
In a large frying pan, ... turkey pieces and cook until browned on all sides; ... casserole or Dutch oven. To the frying pan, ... Skim fat from cooking liquid, then add a mixture ... Make about 8 servings.
Cook in Dutch oven on top of stove. Melt 1/2 stick butter. Put roast in Dutch oven in melted ... 4-6 people. Serve with rice or cream potatoes.
Preheat oven to 375 degrees. Heat oil ... to casserole and cook over medium heat for 7 ... basting twice. Remove roast from casserole to a cutting ... the side. Serves 10.
Whip roast with damp paper towels. In ... 5 quart Dutch oven or heavy kettle, over medium ... heat to simmer (cook just below the boiling point) ... noodles or boiled potatoes.
Brown meat lightly in heavy ... to steam and cook, but do not try ... (Keep covered during cooking and cooling.) Remove meat from ... in a Dutch oven and pour the contents of ... this delicious non-flour gravy.
Use Reynold's Oven Cooking Bags, 14 x 20 inches. ... the bag. Add roast and mushrooms. Peel vegetables. Add ... in top and cook 2 to 2 1/2 hours ... Serves 6 to 8.
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