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Results 31 - 40 of 59 for coconut sheet cake milk
Prepare and bake cake as directed in 9"x13" pan. ... it bakes. Bring milk and sugar to boil and ... 1 package of coconut to this and pour over ... package coconut. Keep refrigerated.
Mix cake according to package instructions, adding ... pour sweetened condensed milk over top. Ice with whipped topping. Place coconut or pineapple over whipped topping. Refrigerate 12 hours.
Mix cake according to package directions. Add 1 teaspoon coconut flavoring and 6 ounce frozen ... 6 ounce coconut mixed together. Refrigerate.
Bring to boil: 1 c. ... 14 oz. frozen coconut Combine flour, sugar, salt and ... and 2/3 cup milk. Mix for 2 minutes. ... 350 degrees in sheet pan for 30 minutes. Pour icing over cake while hot. Icing: Bring to ... over cake while hot.
Make up cake mix by package directions with ... cup of the coconut; reserve the 1/2 cup. ... do not boil, milk, sugar and remaining teaspoon ... sprinkle with reserved coconut.
Stir all ingredients together and ... Pour into a sheet cake pan. Bake for 30 minutes ... sugar and evaporated milk, and boil 10 minutes. Add coconut and chopped nuts. Mix well and spread on hot cake.
Prepare cake mix by package directions and ... ounce packages of coconut. Bake in a 9x13 ... the sugar and milk together. As soon as the ... over cake. Keep refrigerated.
Mix and cook cake mix according to directions on box. Cool. Cook evaporated milk, sugar and coconut until they come to a ... coconut. Must be refrigerated.
Bake cake mix in 10 x 13 ... in saucepan can milk, sugar and 3/4 cup coconut. Let this come to ... sprinkle 1 1/2 cups coconut on top. Refrigerate.
40. TEXAS SHEET CAKE
Mix: Combine in saucepan: Bring to boil and pour over flour mixture. Combine: Pour over above and beat well. Bake in greased 11 x 16 inch ...
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