Coconut Pecan Icing - Recipes - Page 4

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Results 31 - 40 of 69 for coconut pecan icing

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31. RAVE REVIEW COCONUT CAKE

Blend the cake mix, instant ... minutes. Stir in coconut and pecans. Pour into 3 greased ... pans and frost. Icing: Put 4 tablespoons of ... remaining coconut on top.

32. COCONUT - CARAMEL PIE

Melt butter in large skillet. Add coconut and pecans; cook until golden brown, ... frozen pie stand at room temperature 5 minutes before slicing.

33. CARAMEL COCONUT PIE

Mix: 1/4 cup butter, coconut and pecans; cook over stove top ... topping on top. Freeze pie for approximately 2 hours. Pie is to be served frozen.

34. RING OF COCONUT CAKE

Mix together: Add to mixture: ... Put remainder of batter on top of filling. Let cool and remove from pan. Add icing. Sprinkle cake with coconut

35. COCONUT-CARAMEL PIES

Melt butter in large skillet, add coconut and chopped pecans. Cook until golden brown, ... temperature 5 minutes before serving. Makes 2 (9") pies.

36. COCONUT CHOCOLATE CAKE

Preheat oven to 350 degrees. ... fingers. Meanwhile, make icing, in medium saucepan. Combine ... smooth. Stir in coconut and pecans. Spread over hot cake ... oven. Cool in pan.

37. CHOCOLATE - COCONUT DESSERT

In sauce pan melt chocolate ... cook and stir coconut in butter until lightly browned. ... inch pan. Cut ice cream into 24 slices. Arrange ... few minutes before serving.

38. ITALIAN COCONUT CREAM CAKE

Cream sugar, egg yolks, butter ... soda, buttermilk, vanilla, pecans and coconut. Beat egg whites until ... to cool then ice. Icing: Cream powdered sugar, butter, ... them. Top with coconut.

39. ITALIAN COCONUT CREAM CAKE

Beat egg whites; set aside. ... and add to above. Add coconut, vanilla, beaten egg whites and pecans. Bake at 350 degrees for about 35 minutes.

40. COCONUT-CARAMEL PIES

Melt butter in large skillet, add coconut and pecans, cook until golden brown. ... pies. Cover and freeze, set out 5 to 10 minutes before serving.

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