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Results 31 - 40 of 316 for coconut butter rum
In mixer bowl, cream together butter and sugar; blend in milk ... long. Roll in coconut. Wrap and chill several ... golden. Makes about 5 dozen.
32. PINA COLADA PIE
Preparation time: 45 minutes. Chilling ... pie.) 1. Spread butter evenly over 9-inch pie plate. Pat coconut evenly into butter. Bake at ... for topping. Add rum. Refrigerate until mixture begins ... Spread over chilled pie.
Mix as for any pound cake. Grease and flour 10 inch tube pan and sprinkle pecans on bottom. Pour batter over nuts. Bake at 325 degrees for ...
Melt butter, add nuts, sugar, milk, rum flavoring. Mix by hand thoroughly ... mixture, roll in coconut and chopped nuts, set aside to cool. Store in tight container.
Beat sugar, egg, butter, sour cream, and rum flavoring until well blended. Add ... Add pineapple and coconut. 12 muffins, 375 degrees about 20 minutes.
In mixer bowl, cream together butter and sugar; blend in milk ... long. Roll in coconut. Wrap and chill several ... are golden. Makes 5 dozen.
Blend butter, shortening, and sugar. Add ... stir until sugar is melted. Pour evenly over hot cake in pan. Let stand in pan until cake is cool.
1. Grease a 7 inch ... superfine sugar and coconut in a saucepan. Heat gently ... brown sugar and butter in a saucepan; heat gently ... the eggs and rum. Beat well. 5. Pour ... Freezes well. Serves 10.
Cream sugar, shortening and butter. Beat eggs well and ... Add 1 teaspoon each of the above flavorings and pour over cake. It will soak in cake.
Combine first 3 ingredients; press ... wire rack. Chill. Melt butter; add remaining ingredients and saute until golden brown, stirring frequently.
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