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Results 31 - 40 of 263 for cling peach
31. RUTH'S TRIFLE
The night or morning before needed, assemble in a large clear glass salad bowl or trifle bowl: 1. Layer cake in bottom of bowl to fit ...
Place above ingredients in 4-quart ... boil. Peel enough Cling Stone peaches to fill 4 ... pickle mix and boil until tender. Fill hot jars and seal.
Lightly brown pork chops on both sides in large skillet or slow cooking pot with browning unit. Pour off excess fat. Combine brown sugar, ...
Preheat oven to 350 degrees F. Melt butter in 8 x 11 pan on top of stove. In mixing bowl combine flour, 1/2 cup sugar (put 1/4 cup sugar to ...
Drain peaches; to syrup from peaches add sugar, vinegar and spices. Boil 5 minutes. Add peaches, simmer 5 minutes. Allow fruit to stand in ...
Salt and pepper chicken and place in crock-pot. Combine curry, garlic, butter, bouillon and onion. Drain peaches (save 1/2 cup syrup) add ...
37. FROZEN PEACH YUM
Drain peach juice. Measure and add nectar ... Jello in hot liquid. Blend peaches to puree mix and freeze. Can freeze in foil lined cupcake cups.
Bring to boil. Drop in peach halves for a few minutes. ... good on a relish tray or as a garnish around a mound of cottage cheese or roast or ham.
Melt butter; add sugar and curry powder. Drain fruits. Arrange fruit in a 9 x 13-inch baking dish and pour sauce over fruits. Bake at ...
40. SPICED PEACHES
Drain peaches. Combine sugar, vinegar and spices. Bring to a boil and simmer 5 minutes. Add peaches and simmer 5 minutes more. Remove from ...
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