Results 31 - 40 of 72 for chocolate no bake fruit cake

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Preheat oven to 375 degrees. ... in sifted dry ingredients. Bake for about 30 minutes. Cool. Mix yogurt, vanilla, and frost or serve as a sauce.

Bake in 9 1/2 x 14 ... until smooth. When cake comes out of oven, make holes all over the cake. Pour frosting all over cake. Cool before serving.

Bake 30 minutes at 375 degrees. Cook over low heat until thick. Add walnuts and pour evenly over hot cake.

Within 3 days of receiving ... are ready to bake your cakes: FOR EACH CAKE YOU NEED: There is enough fruit for 3 cakes; however, you ... recipe) away to friends.

Sift above ingredients together. Beat ... beaten egg whites. Bake in a well greased jelly ... roll up the cake into a roll. Wrap it ... cherries (drained). Other fruit may be substituted for the ... up again. Melt chocolate and add sugar with enough ... with chopped nuts. Refrigerate.



Beat first 4 ingredients together. ... baking tins (cupcake). Bake at 350 degrees for 20 ... dab on each cake. Top with fruit, chocolate chips, poppy seed or chocolate, ... when ready to serve.

Mix fruits and nuts with sherry. Allow ... powder 4 oz. chocolate, melted, unsweetened 3 eggs ... dusting with flour. Bake cake at 300 degrees for 1 ... wire rack until cool.

Preheat oven to 350°F following ... back of the cake mix box. First add the ... baking pan and bake at 350°F. After 30 to ... classic Cola brownie bites!

Heat oven to 350°F. Grease ... Spread in pan. Bake until toothpick inserted in center ... from heat and stir in chocolate chips until smooth.

Any other fruit may be added or substituted ... a black forest cake effect. For all chocolate effect, use chocolate mousse or ... done the day before.

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