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Results 31 - 40 of 69 for chocolate granola bar
In a large saucepan, over low heat, melt and stir butter, syrup, sugar and vanilla. Stir in oats, coconut and nuts. Cook over low heat, ...
Heat oven to 350 degrees. ... and cut into bars. Store in tightly covered container up to 2 weeks. Freeze in moisture proof container up to 6 months.
Mix Alba 77 with water. Add remaining ingredients. Form 2x5 inch bars on aluminum foil and freeze for 2 hours.
Heat oven to 350°F. Grease ... at 350°F for 15 to 20 minutes or until light golden brown. Cool completely. Cut into bars. Makes 24 bars.
Melt all chips together in ... ingredients. Add the chocolate mixture and mix well. Pour ... cool, cut into bars. Serve at room temperature for maximum chewiness.
Mix first 5 ingredients well. Add remaining ingredients until completely mixed. Press into 13 x 9 inch pan. Bake at 425 degrees for 15-20 ...
Heat oven to 350 degrees. Mix all ingredients together except chocolate chips until moistened. Stir in ... until center is set, 15 to 17 minutes.
38. GRANOLA BARS
Mix by hand. Bake 15 ... Many times, just add chocolate chips and raisins and add little more than 1/3 cup, about 1/2 cup. Delish! My favorite!
39. GRANOLA BARS
Heat oven to 350 or ... Add oatmeal and chocolate. Spread in a 13 ... oatmeal. Cook at full power 8 minutes turning dish 1/2 turn every 2 minutes.
350 degree oven. Melt butter ... small bowl combine chocolate and butterscotch chips, sprinkle over coconut. Sprinkle with granola mix. Drizzle with sweetened condensed ... ingredients; mix to coat.
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