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Results 31 - 40 of 40 for chinese sweet sour sauce
With sharp knife, cut beef ... ketchup, vinegar, soy sauce and sugar. Heat to boiling. ... to skillet; heat through. Serve over hot cooked rice.
Place wings in zip-lock plastic bag. Put remaining ingredients in blender and mix 1 minute. Pour over wings and marinate overnight in ...
Put wings in mixture of flour, salt and pepper. Fry over medium heat until crispy brown. Mix well until all blended. Pour mixture with ...
In a heavy pan, heat water, ribs, soy sauce, and salt; when mixture ... minutes. Place ribs on a flat dish and top with sauce. Makes 3 or 4 servings.
Trim excess fat from beef. ... ketchup, vinegar, soy sauce, and sugar; heat to ... skillet; add tomatoes. Heat through. Serve over hot cooked rice.
Mix: 2 tbsp. water Combine: ... 1 tsp. soy sauce 1/4 c. water Add to ... bowl. Serve sauce hot when dishing up salad. Serve with French bread.
Heat a heavy pan, add water, ribs, soy sauce and salt; when mixture boils, ... Place ribs on a flat dish and top with sauce. Makes 3 or 4 servings.
38. CHINESE CHICKEN
Place chicken parts (wings, legs, ... vegetables in wok, add chicken to top, pour sweet and sour sauce over chicken. Cook on low until rice is done.
Mash tofu in large bowl. ... side is browned. SAUCE: Combine all ingredients in ... thickened. Serve sauce over tofu balls with brown rice. Serves 6.
Skin chicken with sharp knife; ... water and soy sauce. Combine with beef broth ... each bowl, a cruet of vinegar on the table. 4 to 6 servings.
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