Place an 18 inch square ... large bowl. Add chicken, green pepper, water chestnuts ... open foil; sprinkle almonds on top. Bake 5 minutes longer. Serve with Chinese noodles or rice.
Boil chicken breasts. Cool and cut into ... to serve, toast almonds under broiler. Be careful to ... easily. Add almonds, Chinese noodles, and dressing to salad and toss lightly.
Melt butter in large saucepan. ... constantly, until vegetables are tender-crisp. Add almonds, if used. Stir. Sprinkle with parsley. Serve immediately.