Results 31 - 40 of 95 for chicken stew dumplings

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Mix ingredients with fork. Spoon dough onto boiling stew. Cook uncovered over low ... 10 to 12 dumplings. In large saucepan or ... hours or until chicken is tender. Remove chicken and ... 4 to 6 servings.

Heat water to boiling; add ... carrots, onion, celery, chicken and parsley. Cover and simmer ... of gravies. Make dumplings and drop batter by tablespoons ... through (about 15 minutes).

Place chicken in large pot and cover ... again and add Dumplings. Stir ingredients until soft ... spoonfuls into boiling stew; reduce heat. Cook, uncovered, ... minutes. Makes 10 dumplings.

For chicken base, place chicken, celery, carrots, ... into kettle. For dumplings sift together dry ingredients cut ... minutes without lifting cover.

Can also use 2 (3 ... to cook broiler-fryer chickens, cut up. In Dutch ... 12-15 minutes. Remove dumplings and chicken to platter; keep ... and dumplings. Serves 6-8.



Simmer chicken, onion, carrot, celery, and ... to taste. Spoon Dumplings on top of gently bubbling ... onto chicken mixture as instructed above.

Cut chicken up and cover with water. ... a boil. Add dumplings and cook. Sift flour, measure ... broth. Cover and cook 15 to 20 minutes. Serves 6.

With the exception of the chicken, none of the measurements ... gravy. Cook the dumplings over the remaining liquid in ... minutes. Season to taste.

Cut up chicken and boil in a large ... floured board. Cut dumplings in 1" wide strips and ... chicken. Delicious. Cook, uncovered on low heat.

Place chicken, water, chicken base, salt ... Save broth for dumplings. Combine egg, oil and ... minutes. Serve dumplings with chicken and some broth.

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