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Results 31 - 40 of 66 for chicken russian dressing apricot
Mix all ingredients together and pour over cut up chicken. Bake, covered at 350 ... baste. Cook for another 1/2 hour. Sauce yummy over potatoes.
Bake chicken wings in oven at 350 ... soup mix, preserves and Russian dressing. Pour mixture over chicken wings, coating each piece and serve.
33. APRICOT CHICKEN
Wash and pat dry chicken. Combine soup mix, dressing and preserves, mixing well. Place ... Remaining sauce will keep well in refrigerator for 2 weeks.
34. APRICOT CHICKEN
Use only this brand. Clean; cut up and dry chicken. Mix together other ingredients. Spread on chicken. Bake at 350 degrees for about 75 minutes.
35. CHICKEN APRICOT
Place chicken in roasting pan. Mix all ... during last 1/2 hour. Drain off any fat. Can serve over rice or noodles or plain with stuffing. Serves 6.
36. APRICOT CHICKEN
Mix first three ingredients. Pour over chicken in shallow casserole. Cover tightly ... 1 hour. Remove foil and bake 15 minutes longer. Serves 6
Mix dressing, preserves and soup mix in bowl. Coat meat and place on baking sheet. Bake at 350 degrees for about 45 to 60 minutes.
38. APRICOT CHICKEN
Mix dressing, soup and preserves in bowl. Dip chicken in marinade and place in ... mixture on chicken halfway through cooking. Juice is good on rice.
Make a mixture of jam, soup, and dressing. Pour over chicken. Bake at 350 degrees for 1 1/2 hours.
Mix soup mix, dressing and jam together. Place chicken in baking dish. Cover with glaze ... at 350 degrees for 1 hour covered 1/2 of the time.
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