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Results 31 - 40 of 301 for chicken enchiladas in sour cream sauce
Grease 12x8 dish. Dip half of tortillas in enchilada sauce. Shake off excess sauce. ... can of sauce, sour cream, 1 cup cheese, corn and cooked chicken and chiles. Mix well. Pour ... minutes or until bubbly.
Place chicken breasts in baking dish, cover with wax ... together with chiles, sour cream and seasonings. Place 1/3 cup ... dish. Mix together enchilada sauce and cream of mushroom soup. ... minutes. Makes 12 enchiladas. Leftover Thanksgiving turkey works great also.
Mix chicken, green chilies, soup, sour cream, onions, and Velveeta cheese ... of Crisco oil in skillet and heat. In second skillet heat enchiladas sauce. Take corn tortillas one ... minutes or until bubbly.
Cook and debone chicken. Mix next 5 ingredients ... flour tortilla shells in frying pan, then dip in enchilada sauce. Fill tortillas with chicken ... made the day before.
Soft fry tortillas, dip tortillas ... into heated green enchilada sauce. Place tortillas in large shallow dish. Combine chicken, sour cream, green onions and chilies ... melt cheese. Serves 6.
Tear tortillas into bite size pieces and place in a 9x13 pan. Pour broth over tortillas; arrange chicken over tortillas. Mix chicken soup, sour cream, enchilada sauce, and green chiles. Pour ... and cheese is melted.
Boil chicken. Let cool and pull ... Combine chicken meat, sour cream, soup, chilies and half ... Fry corn tortillas in oil until soft. Pat dry. ... roll. Cover with enchilada sauce and grated remaining cheese. Cook ... is melted and enchiladas are warm.
Boil the chicken with dash of salt for ... and half of sour cream to make enchilada filling. Put a couple ounces ... with plenty of sauce, (not quite the whole ... cream to top enchiladas. Makes about 10 to 12 enchiladas.
Boil the chicken breasts on high approximately 5 ... pieces. Add the sour cream, onion and garlic powders ... fry the tortillas in oil one at a time ... nonstick spray. Pour enchilada sauce until ends and top are ... red can be used.
Preheat oven to 450 degrees. In large frying pan, melt butter. ... until softened. Add chicken, tomatoes, 1/4 cup salsa, ... with half the enchilada sauce. One at a time, ... remaining salsa, the sour cream and cheese. Cover and bake ... green onions and serve.
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