In small saucepan, blend and bring to boil apricot juice, onion soup mix and soy sauce. Cool. Skin chicken. Place in baking dish. ... basting occasionally. Serves 8.
Ingredients: 5 (halves .. juice .. sauce .. thighs ...)
Wash and dry chicken, coat with flour. In ... hot oil and apricot juice. Pour over chicken. Cover ... more. Meanwhile pit apricots and add just before serving. About 445 calories.
Ingredients: 13 (flour .. jam .. juice .. marjoram .. oil .. pieces ...)
Arrange chicken in a 9x13 inch baking ... pour in the apricot nectar, mixing to blend the ... Add the canned apricots, baste again and bake ... over fluffy white rice.