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Results 31 - 40 of 41 for cheese tortellini artichoke salad
31. TORTELLINI SALAD
Cook tortellini to desired doneness as directed ... tomatoes and Parmesan cheese. Cover; refrigerate 4 to ... make day ahead. 6 (1 cup) servings.
32. TORTELLINI SALAD
Cook tortellini, add all above ingredients ... Marinate for a few hours, or even overnight in refrigerator. 1/4 c. basil 1/4 c. parsley 1 tsp. oregano
33. TORTELLINI SALAD
Cut peppers into 1-inch squares and quarter artichoke hearts. Mix oil, vinegar, pepper, ... Marinate overnight. Cook tortellini and cool. Mix tortellini with ... marinated vegetables and tortellini.
34. TORTELLINI SALAD
Bring a large pot of ... Now add Amore tortellini and boil for 20 minutes. ... large bowl. Let salad marinate in refrigerator overnight. Occasionally ... room temperature. Serves 8-10.
35. TORTELLINI SALAD
Whisk oil and vinegar in small bowl. Add onion, garlic, basil and dill weed; mix well. Combine remaining ingredients in large bowl and pour ...
Whisk first 2 ingredients together. Add spices and set aside. Combine remaining ingredients in large bowl. Pour dressing over, cover, and ...
37. TORTELLINI SALAD
Cook tortellini according to package directions. Drain ... olives, and Parmesan cheese. Refrigerate 4-6 hours. Just ... olives and Parmesan cheese.
38. TORTELLINI SALAD
Mix all ingredients together and marinate (the longer the better) usually overnight.
39. TORTELLINI SALAD
Cook pasta according to package directions. Drain well and combine with rest of ingredients. Marinate at least 4 hours and preferably ...
40. TORTELLINI SALAD
Combine all of above in a jar and shake. Toss above ingredients with dressing.
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