Results 31 - 40 of 102 for cheese pierogi filling

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Mix together flour, salt and ... small spoonful of filling. Moisten edge with water, ... press together. Drop pierogi Cream cheese with melted butter. Add other ... and mix well. Fill pierogi. Quarter cabbage and cook ... sour cream and cool.

Use an additional 4 to ... To Make Sauerkraut Filling: Rinse, half the sauerkraut ... Makes enough to fill about 40 pierogi. To Make Potato Filling: ... Add onions and cheese to hot mashed potatoes. Mix ... from each dough rolling.

Peel and cut potatoes into ... save water for pierogi dough. Mash potatoes thoroughly. Add cheeses, butter, salt and pepper. ... butter or sour cream.

DOUGH: Stir flour with salt ... a spoonful of filling, a little to one ... Mix drained cottage cheese, mashed potatoes and egg ... mashed potatoes to thicken.)

Mix flour, eggs and water ... the dough and filling have been used up. If ... butter. Combine with cheese, season, and mix thoroughly. ... sugar and raisins. Fill pockets as directed above. Serves ... filling if the pierogi are to be used as ... with melted sweet butter.



Mix flour, sour cream and ... potatoes that has cheese melted in it on half ... drain on paper towel. Saute in butter and onions until golden.

(If fruit is used, add ... dough is used. Fill with 2 tablespoons of selected filling. Fold dough over filling ... a boil. Drop Pierogis in water one at a ... crisp crust is desired.

Mound flour on table and ... size. Place tablespoon cheese mixture in center, fold over ... melted butter. Preparation time: 10 minutes. Serves 8.

39. PIEROGI
Fillings vary from mashed potatoes to ... are popular and cheese fillings may be sweet or ... minutes or until pierogi floats. Lift out of water ... 1/2 to 2 dozen.

To make Sauerkraut Filling: Drain and rinse sauerkraut. ... Cool before filling pierogi. Makes enough to fill about 40 pierogi. To make ... Add onions and cheese to hot mashed potatoes. Mix ... from each dough rolling.

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