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brown the sausage meat in olive oil once the sausage is cooked, add the onion and saute for about 3-5 minutes add garlic add beans and ...

Note: All the seasonings are approximate. I just sprinkle a light coating of each over the entire top of my meat mixture. Add or reduce ...

Prepare the bouillon according to package directions, or use homemade broth or soupbase to make 8 cups. Brown the sausage in a 6-quart ...

Preheat oven to 425°F. Grease a 10-inch ovenproof skillet or 2 qt. baking dish. In medium skillet, brown sausage and onion; drain well. In ...

Place aspic ingredients in saucepan ... day, fill pie cases with the pork mix. Cut ... brown bread and mustard. Absolutely yum on a warm day.



Brown the meat and the onion, drain fat. Return the meat and onion back to the pan and add the spaghetti sauce and simmer for 15 minutes. ...

When the Boudin is used to make Boudin Balls, it is a simple and excellent party appetizer or hors d'oeuvre and is excellent to serve to ...

13 x 9 pan – greased and flour pan very well on bottom, inner corners and up sides. All meats should be purchased in solid chunks as you ...

Cook ground beef and break up into small pieces. Cook spaghetti as instructed on package. In a casserole dish, layer the bottom with a thin ...

Preheat oven to 450°F. Coat baking sheet with cooking spray. Cook spaghetti as directed on package. In a large bowl, combine ground turkey ...

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