Results 31 - 40 of 621 for carrot medley

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Preheat oven to 350°F. Combine vegetables, soup, 1/2 cup of the cheese, sour cream, pepper, pimento and 1/2 can French fired onions. ...

Cook in steamer amount of vegetables as needed for number to serve. Serves 8. Cook each separately then drain and pour in 3 quart dish with ...

Cut peeled carrots in 1/2 diagonal slices. Cut ... with other vegetables. Can be cooked ahead and microwave to warm. Pretty for company meal.

Melt the butter in a ... pepper, onion and carrots over medium heat for 10 ... taste. Cook 15 to 25 minutes over medium heat, stirring frequently.

Heat butter over medium heat until bubbly and hot, add onion and cook about 2 minutes. Add flour and stir until completely combined. Remove ...



Reserve 1/2 cup cheese and 1/2 can onions. Mix and bake at 350 degrees for 30 minutes. Top with remaining 1/2 cup cheese and 1/2 can of ...

Preheat oven to 350. Cook ... remaining cheese and paprika. Bake for 45 minutes. Add carrots. Bake an additional 20 ... until chicken is tender.

Mix vegetables and soup together. Top with Cheddar cheese. Place bread cubes on top. Bake at 350 degrees for 1 hour uncovered.

Heat 1 inch of water ... Add beans and carrots, heat to boiling, then ... pepper. Cover and cook over medium heat 5 minutes. Makes 5 - 6 servings.

Put 1 package vegetables in bottom of 9 x 13 inch pan. Put 1 can of the French fried onion rings on top of the vegetables; place the second ...

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