Results 31 - 40 of 64 for caramel toffee

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Bake cake according to directions ... over cake. Pour caramel in holes, then butterscotch. Let ... bits on top. Refrigerate until ready to serve.

Bake cake according to package ... condensed milk & caramel topping, stirring until smooth and ... the crushed chocolate toffee bars liberally across the entire ... of caramel topping. Refrigerate.

Bake cake as directed on ... into cake. Drizzle caramel topping cover and refrigerate about ... cake. Sprinkle with toffee chips, cover and refrigerate any remaining cake.

Mix cream cheese, sugar and ... with spoonfuls of caramel and cut through top of ... at 350°F for 45 to 50 minutes. Top should be cracked.

Cook cake mix according to ... same with the caramel topping. Let set for several ... with broken Heath bar pieces on top just before serving.



Bake cake according to instructions ... still hot. Heat caramel and spread over the top. ... bits on top. Store any leftovers in the refrigerator.

Preheat oven to 350. Generously ... cake. Drizzle with caramel topping. Run knife around side ... cake. Sprinkle with toffee chips. Keep refrigerated. If you ... baggy and crush them.

In a mixing bowl, beat cream just until it begins to thicken. Gradually add the ice cream topping and vanilla, beating until soft peaks ...

Step 1: Combine cream cheese and caramel topping; beat until smooth. Spread ... Refrigerate at least 2 hours. Garnish with chipped candy bars.

Prepare cake mix as directed, baking in a 9 x 13 inch pan. Immediately on removing from oven poke all over with fork and spread on Eagle ...

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