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Results 31 - 40 of 311 for canned plums
31. BAKED MANICOTTI
1. Tomato sauce: in 1/2 cup hot oil in large saucepan, saute 2 cups onion and 2 cloves garlic 5 minutes until tender. 2. Add rest of sauce ...
Brown garlic cloves slightly in oil in uncovered saucepan. Add basil, tomatoes, salt and pepper. Cook over medium heat 15 minutes. Add ...
33. GAZPACHO
This recipe is easily made in the food processor. It can be adapted for the blender ... Carb 11 gm. Fiber 3 gm. Fat 1 gm. Chol. 0 mg. Sod. 297 mg.
For Chicken: Mix spices in small bowl and rub on chicken. Let stand for at least 1/2 hour. Saute in butter and olive oil about 5 minutes or ...
Slice onions. Cut peppers into strips. Mince garlic. Drain tomatoes and chop. Slice sausage. Heat 1 tablespoon in a frying pan over ...
Remove the casing from the sausage and break it up. Heat the oil in a skillet and cook the onion, stirring occasionally, until it is ...
Combine eggs, cayenne and seasoning ... To make Pineapple Plum Sauce: Combine pineapple and plum sauce in small bowl. Serve over shrimp. 4 servings.
38. MARINARA SAUCE
Heat in 6 quart Dutch oven the oil, onions, chopped garlic, red pepper, basil and oregano. When onions are brown, add tomatoes, crushed ...
39. CIOPPINO
Combine the onion, green pepper and garlic with the olive oil in a large pot. Cook over low heat for 10 minutes, stirring occasionally. Add ...
40. MARINARA SAUCE
In saucepan, saute onions and ... meatless sauce and can be used with spaghetti. It ... Add fried sausage, meatballs or country style pork ribs.
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