Combine sugar, cream, milk, corn ... in cold water. Candy temperature is 236 degrees. Remove ... long. Cool partially. Melt chocolate over hot water. Remove ... Makes 1 1/2 pounds.
Mix 4-1/2 cups sugar with ... stage on a candy thermometer.) Mix together in a ... 5 lbs of fudge. Cooks Note: A candy ... recommended for best results.
Microwave in shallow non-metallic baking dish, melt 2 tablespoons butter for 30 ... 234 degrees on candy thermometer, stirring every 4 minutes ... before cutting into squares.
Melt together Add to: 1 pound ... needed to make fudge of stiff consistency). Optional: 1 ... any other chocolate candy bar in a double boiler, ... crunch candy. (Unbelievingly delicious!)
Melt together Add to: 1 pound ... needed to make fudge of stiff consistency). Optional: 1 ... any other chocolate candy bar in a double boiler, ... crunch candy. (Unbelievingly delicious!)