Cajun Pork - Recipes - Page 4

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Results 31 - 40 of 92 for cajun pork

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31. CAJUN DIRTY RICE

Pan fry the ground meat well until all of the meat is well done. Put bell pepper, onion and garlic into food processor and "nearly" liquify ...

32. CAJUN COUNTRY SLOW COOKED RIBS

Place ribs in a 5 quart slow cooker. Combine all ingredients and pour over ribs in slow cooker. Cover. Set to cook for 6 or 7 hours or ...

33. PAUL'S PORK ROAST (CAJUN)

Combine seasoning mix. 1 tbsp. ... (4 lb.) boneless pork loin roast Place all ingredients ... meat is white in the center, 10-15 minutes more.

34. CAJUN STYLE PORK ROAST

Rub surface of roast lightly with oil. Combine all ingredients together and mix well. Rub well over all surfaces of roast. Place roast in a ...

35. CAJUN PORK ROAST

Combine garlic, onion, sauces, mustard and Season All. With a sharp knife, pierce about 8 or 10 small slits on each side of roast. Using ...

36. CAJUN PORK ROAST

Mix chopped green onions, garlic, jalapeno peppers and about 1/4 tsp. each salt and pepper. Cut one half inch wide and one half inch deep ...

37. CAJUN BOUDIN BALLS

When the Boudin is used ... covered pot the pork meat, liver, onion, bell pepper, ... with toothpicks. Makes about 20 to 25 servings or balls.

38. CAJUN BEANS

In large pot, saute together ... Worcestershire sauce and cajun hot sauce to taste. Add ... Stir occasionally. Cook a day ahead for best flavor.

39. CAJUN-TEXAS RIBS

Place all of the ingredients in a crock pot along with the ribs. Simmer until tender. Remove cooked ribs and discard the juice. Make ...

40. CAJUN BARBECUED RIBS

In a medium bowl combine first 8 ingredients; set aside. Moisten spareribs with water; sprinkle evenly on all sides with tenderizer. Pierce ...

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