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Results 31 - 40 of 133 for cafe food
Preparation time: 1 hour 15 minutes. Cooking time: 45 minutes. Preheat oven to 350 degrees. Grease and flour two 9 inch cake pans; set ...
In saucepan combine the 3/4 cup sugar, gelatin and salt; stir in egg yolks and milk. Cook and stir over low heat until gelatin dissolves. ...
33. CAFE AU LAIT MIX
In a bowl, combine non-dairy ... ENCLOSE WITH MIX: For one serving, combine 1/4 cup of Cafe Au Lait mix with 2/3 cups boiling water in a cup or mug.
34. CAFE AU LAIT PIE
Soften gelatin in water. Stir Coffee Mate into coffee in small mixer bowl; stir in softened gelatin mixture (heat to dissolve gelatin if ...
35. CAFE CAPPUCCINO
Combine all ingredients. Place 4 rounded teaspoons in cup and add 3/4 to 1 cup boiling water. Yield: about 2 cups of dry mix or enough to ...
Beat egg, butter, sugars, coffee, sour cream and vanilla until blended. Combine flour, baking powder, chocolate chips and walnuts. Add to ...
Soak bread in milk. With hands, crush until well mixed. In a large bowl, mix eggs, sugar, nutmeg, vanilla and raisins; add bourbon and mix ...
Combine all ingredients in a blender. Blend until well mixed and ice is broken up. Pour into tall glasses. Serves 2.
39. CAFE CAPPUCCINO
Put all ingredients in blender. Cover and process on high until well blended. Use 1 teaspoon to 1 tablespoon per cup of boiling water.
40. CAFE DOUGHNUTS
Dissolve yeast in warm water. Add to milk, potatoes, sugar, eggs, butter and vanilla. Add salt, baking powder and flour. Knead dough, then ...
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