Results 31 - 39 of 39 for cabbage steaks

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Cook cabbage for 15 minutes; drain well. ... bones (or flank steak), tomatoes, and chopped onion ... over low heat for 1 1/2 hours. Serves 4-6.

In Dutch oven (large pot), cook bacon until crisp, about 5 minutes. Remove bacon with slotted spoon and set aside. To drippings, add pork ...

Remove core and place cabbage in a large pot. Cover ... onion mixture, ground steak and next 5 ingredients. Place ... cabbage; simmer a little longer.

Remove 12 outer leaves from cabbage, being careful not to ... mix the minced steak, rice, onion, parsley and ... taste with salt, pepper and sugar.

Mix 1 pound veal, 1 ... 1/2 pound ground steak and rice. Add salt, pepper ... up in heated cabbage leaves. Place in casserole dish. ... hours at 300 degrees.

Place meat and water in ... 1/2 hours. Shred cabbage and add sugar, vinegar and ... another 1 1/2 hours. I like to add extra pepper! Serves 4 to 6.

Boil cabbage in large pot of water. ... large pot; bring to boil. Reduce heat; simmer 2 hours. Stir after 1 1/2 hours. Serves 4-6. Freezes well.

Pull cabbage apart and steam leaves just ... teaspoon pepper. Add baking soda. Pour over cabbage rolls and cook over low heat about 1 1/2 hours.

1/2 cup rice - boil ... pound ground round steak, salt, pepper and onion. Cook cabbage until soft. Peel off leaves ... cabbage rolls if needed.

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