| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 31 - 40 of 3,210 for brown bread
Grease 2 (1 pound) coffee cans. In large bowl, sift flour, cornmeal, soda, and salt. In small bowl, combine milk, buttermilk, and molasses. ...
Pour boiling water over mixture of raisins and baking soda. Cool. Mix sugar, shortening and eggs and add to raisin mixture. Add flour. Mix ...
Combine dry ingredients. Stir in ... water. Remove cover, run spatula between bread and mold to loosen, invert on cake rack. Serve hot or cold.
34. BROWN BREAD DIP
Combine all ingredients except bread. Refrigerate overnight to let ... the bread pieces are gone, guests may break off pieces of the bowl to eat.
Heat oven to 350 degrees. Lightly grease and flour two 12 ounce coffee cans. Mix flour, baking soda and salt in large bowl. Stir in prunes, ...
36. DARK BROWN BREAD
Mix together the cornmeal, flour, milk powder, soda and salt. Add the molasses and mix thoroughly. Add the racing, boiling water. Mix ...
Sift all-purpose flour, then measure. Add salt and baking soda and sift again. Add whole wheat flour and raisins. Mix together molasses and ...
Put water and raisins in ... Bake until well brown in 350°F oven for 45 ... can on wax paper. (Use 3 or 4 No. 2 cans, vegetable or fruit.)
39. BROWN BREAD
Bring to a boil only the water, raisins and baking soda, then cool. When cool, add the sugar, egg, flour, vanilla and nuts. Spray pan ...
May substitute same amount of ... bowl cream together brown and sugar and butter. Mix ... comes out clean. Turn out of pans and cool on wire rack.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables