Results 31 - 40 of 45 for breakfast egg meat casserole

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Using an 8 or 9-inch ... croutons, cheese and meat. Pour milk and eggs over. Sprinkle with crumbled cheese ... Bake at 325 degrees for 1 hour.

Butter bread on both sides. ... 1/2 of cooked meat. Add another layer of ... and cheese. Beat eggs well and add milk, salt ... for 50 minutes uncovered.

Place bread in well greased ... with cheese. Cook meat, if needed. Place meat ... at 350 degrees for 40-50 minutes. Cover the last 15 minutes.

Cook meat and drain. Crumble. Place half ... side up. Beat eggs, milk and salt. Pour ... degrees for 1 hour. Can refrigerate overnight before baking.

Brown sausage, onion and green ... cheese to hot meat mixture. Stir until cheese melts. In separate bowl, beat eggs, add milk and bread ... 350 degrees. Serves 12.



Place cubed bread in bottom ... baking pan. Brown meat and cut up. Place cheese ... dry mustard and eggs. Night before, pour these ... 1/2 hours. Serves 6-8.

Spray a 9 x 13 ... bread, then spread meat over cheese. In separate large bowl, beat eggs, then add vegetables, milk, ... 350 degrees. Bake casserole for 1 hour to 1 ... mushroom sauce ladled over.

Combine meat, bread and cheese in ... Mix mustard, salt, eggs, milk, butter and pour ... pan. May substitute fried sausage, ham chunks for meat.

Cut crusts off bread. Butter ... 9"x13" pan. Mix eggs, milk and cheese. Layer meat on bread. Pour egg mixture ... at 250 degrees for 55 minutes.

Put croutons in bottom of ... Sprinkle 1/2 cheese, meat (cooked and well drained) and add rest of cheese. Beat eggs, well, add mustard and ... for 1 1/2 hours.

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