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31.
GEOFF'S IRISH SEAFOOD CHOWDER!
Dice and boil up all the carrots and potatoes until softish. Strain and remove. In a hot pan add butter, garlic (minced) and all the ...
Ingredients: 14 (cream .. peppercorns .. salt ...)
32.
SHANNON'S BRUNSWICK STEW
In Crock-Pot, place, chicken, pork, garlic, onion, basil and sage - cover with water. Cook on HIGH heat for 3 to 4 hours. Remove chicken ...
Ingredients: 11 (basil .. beans .. corn .. garlic .. sage ...)
33.
NAVY BEAN SOUP
Rinse beans. Add 6 cups ... combine beans, ham
bone
, carrots, potatoes and onion. ... cooking over medium heat for 30 minutes. Yield: 3 quarts. .
Ingredients: 10 (beans ...)
34.
PORK CHOP BAKE
Fry pork chops in olive oil until brown. Cut potatoes into cubes. In casserole dish place pork chops in bottom. Add potatoes, butter and ...
Ingredients: 5
35.
BARBEQUE RACK OF LAMB WITH MINT VINAIGRETTE
Preparation: 1. To prepare the ... Prepare the crispy
potato
sticks. Heat the oil to ... fat cover and
bone
fragments are removed from the ... greens. Yield: 8 portions
Ingredients: 34 (anise .. cilantro .. flakes .. garlic .. juice ...)
36.
ROTISSERIE CHICKEN STEW
In an 8-quart pot, sauté onions and celery in butter till tender. Add the spices, chicken broth and carrots. Cook on medium-high heat till ...
Ingredients: 13 (base .. basil .. broth ...)
37.
EASY MUSHROOM STEAK
Preheat oven to 325°F. Cut onion into thin strips and sauté in butter until browned and very soft. Set aside. In a casserole dish, place ...
Ingredients: 6
38.
ARROZ A LA VALENCIANA
Season with salt and pepper the meat of chicken and pork and fry until slightly brown. In a deep pan with cover, fry in the order given, ...
Ingredients: 16 (milk .. olives ...)
39.
UNITED STATES SENATE BEAN SOUP
Soak beans overnight in 3 ... soup pot put ham
bone
and beans. Add 2 quarts cold water and simmer for 2 hours. Add: Simmer all for 1 hour more.
Ingredients: 9 (beans .. meat .. salt ...)
40.
TURKEY SOUP
Spread Cream Cheese in bottom of baking dish. Open one can of Chili, pour over top of cream cheese. Top with cheese of your choice. Eat ...
Ingredients: 6 (meat ...)
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