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boiling ribs
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boiling ribs
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31.
CHICKEN ALA KING
Melt 2 tablespoons butter. Add 2 tablespoons flour. Stir gradually, add 1 1/2 cups milk. Stir and cook until medium consistency. Add cream ...
Ingredients: 8 (dice .. sauce .. soup ...)
32.
VEGETABLE CASSEROLE
Pinch of thyme, cumin, savory, ... Cook rice with
boiling
water, salt and butter for ... crumbs. Bake 325 degrees until desired, 20-30 minutes.
Ingredients: 14 (rice .. salt .. vegetables: ...)
33.
LOW COUNTRY BOIL
Bring to
boil
for 15 minutes. Add Polish ...
boil
for 3 minutes. Drain and serve on large platter. P.S. Add lobster or anything else you like.
Ingredients: 5 (boil .. onion .. ribs ...)
34.
DRIED BEAN SOUP
Soak beans as directed on package; drain. Add the next 5 ingredients and cook the soup slowly until beans are soft, about 2 1/2-3 hours. ...
Ingredients: 10 (beans .. cloves .. garlic .. leaf .. onion .. peppercorns ...)
35.
ROAST CHICKEN IN A POT
Seasoned chicken well with salt ... Bring to a
boil
. Preheat the oven to ... bake 30 minutes more. Correct broth to taste. Serve in a large bowl.
Ingredients: 11 (2-pieces .. half .. leaf .. oil .. parsley .. pieces ...)
36.
TURKEY SALAD
Mix all ingredients together and spread on toasted bread for sandwiches.
Ingredients: 8 (eggs .. mustard .. onions .. turkey ...)
37.
SEAFOOD GUMBO
Make roux with oil, flour ... bay leaves, crab
boil
, pepper and Creole seasoning. ... turn off heat. Remove bay leaves. Serve over cooked rice.
Ingredients: 18 (crabs .. file .. garlic .. leaves .. meat .. oil ...)
38.
CORN BREAD SALAD
Bake cornbread and cool. Crumble cornbread and blend with remaining ingredients. This keeps in refrigerator several days and is a nice ...
Ingredients: 10 (cheese .. mayonnaise ...)
39.
LOUISIANA BOILED SHRIMP
In a large container, add ... to a rolling
boil
; add shrimp, return water ... or shrimp cocktail sauce. Enjoy - Louisiana style. Serves 6 to 8.
Ingredients: 8 (boil .. pieces .. salt .. shrimp ...)
40.
HEARTY MEATBALL SOUP
Heat oil in large saucepan ... heat until mixture
boils
. Reduce heat and simmer. ... sprinkle with Parmesan, if desired and parsley. Makes 2 quarts.
Ingredients: 11 (beef .. cheese .. egg .. macaroni .. oil .. tomatoes ...)
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RECIPE PULSE
TRENDING NOW
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MACARONI CHEESE CAN CHEESE
CHOPS HOMINY
BUD APPLE MUFFINS
PICKLED PEACHES GINGER
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