Results 31 - 40 of 429 for boiled coconut frosting

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

Add oatmeal to boiling water. ... minutes. Mix over low heat until boils. Pour over cake and return to oven 3 to 5 minutes until bubbly around edges.

Melt chocolate in boiling water. ... minutes. Cool and frost. Combine evaporated milk, sugar, ... 12 minutes). Add coconut and nuts. Beat until thick ... I double the frosting recipe to fill layers and completely cover cake.

Melt chocolate in boiling water. ... until mixture thickens (approximately 12 minutes). Remove from heat and add coconut and nuts. Frost cake.

Melt chocolate in boiling water. ... stir over medium heat until thickened. Add coconut and nuts. Cool; spread between layers and on top of cake.

Pour boiling water over oats ... all ingredients. Spread evenly over cake. Broil until frosting becomes bubbly. Cake may be served warm or cold.



Sift together all ingredients. Place in 8" or 9" cake pan (greased and floured). Bake in 350 degree oven for 1/2 hour. Mix together. Mix ...

Melt chocolate in boiling water; ... 30-35 minutes. Cool. Frost top only. Combine 1 cup ... Baker's angel flaked coconut and 1 cup pecans. Cool ... Makes 2 1/2 cups.

Combine chocolate and water, stirring ... wire racks. Spread Coconut Pecan Frosting between layers and on top ... bring to a boil and cook over medium heat ... one 3 layer cake.

Combine chocolate and water, stirring ... wire racks. Spread Coconut-Pecan Frosting between layers on top and sides of cake. Yields one 3 layer cake.

Soak oatmeal in boiling water. ... 30 minutes. Mix frosting ingredients, will not be thick. ... Put back in oven and carefully broil until brown.

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index