| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 31 - 40 of 569 for blend rice
Combine water and 1 tablespoon ... saucepan. Stir in rice and contents of seasoning packet. ... on platter alongside chicken. Makes 4 servings.
PUDDING: Combine raisins, water and ... 2 cups water, rice and 2 tablespoons sugar in ... and sugar to blend in medium bowl. Gradually whisk ... Pass extra sauce separately.
Oven, 425 degrees. Dissolve yeast in hot water. Pour in large bowl along with sugar, salt, and shortening. Add additional hot water. Stir ...
Under cold running water, triple-rinse the uncooked wild rice blend. In medium saucepan over ... more or until rice is tender. Makes 6 servings.
Cook rice and let cool. Lightly grease ... Combine 2 egg whites, 1 egg, milk, and pepper and pour over mixture. Bake at 350 degrees for 1 hour.
Mix above ingredients together well. Bring about 6 cups of water to boiling. Remove about 12 outer leaves from cabbage. Trim the rib of ...
Mix and shape into meatballs. Wrap cabbage leaf around each meatball. Mix and pour over wrapped meatballs. 1 tbsp. vinegar 2 tbsp. brown ...
Preheat oven to 400°F. Cook rice according to package directions. Cut ... enchiladas. Bake for 15 minutes at 400. Makes approx. 20 enchiladas.
39. EASY FRIED RICE
Heat oil in wok or ... another bowl. Add rice and butter to wok. Stir ... Serve immediately. Can omit chicken or add shrimp instead of chicken.
Heat butter in a 2-quart ... heat. Add seasoning blend and saut until tender, but ... let boil. Add rice and return to boiling. Stir; ... then serve. Serves 6.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables