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Results 31 - 40 of 176 for black cherry pie
Bake cake mix in two round cake pans. Let them cool real good on wax paper on plates. Take a piece of string, cut each layer apart in the ...
Beat cream cheese with mixer, ... crumbs. Cover with pie filling reserving a few cherries ... cherries and additional wafer crumbs. 4 - 6 servings.
33. BLACK FOREST PIE
In a saucepan, combine sugar, ... half of the pie filling. Pour into pie shell. ... filling and whipped topping, if desired. Yield: 6 to 8 servings.
Cut chocolate cake layer into ... cubes, chocolate pudding, cherry pie filling, and whip cream in ... 4 hours. Is very pretty in a glass bowl.
Put 4 cups of the ... aside 1/2 cup cherry pie filling. Gently spoon 1/2 of ... until pudding is well chilled, 5 to 6 hours. Makes 8 servings.
Bake cake as package directs. ... additional can of pie filling. Arrange 1/2 of cake ... Top with layer of whipped cream. Chill 3 hours or more.
Combine first 4 ingredients by hand. Put in greased and floured 13 x 9 inch cake pan or sheet cake pan. Bake 350 degrees for 20 to 30 ...
Oven 325 degrees. Place pan with hot water lower rack. In medium bowl, blend crust ingredients. Press into bottom and up sides of 9 inch ...
In large bowl mix cake mix, cherries, extract and eggs. Stir by hand until well mixed. Pour in greased and floured 15 x 10 inch jelly roll ...
Grease a round springform pan ... pan and placed on serving plate. Add cherry pie filling and decorate with some reserved cream cheese mixture.
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