| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 31 - 40 of 172 for better than eggs
Remove a spoon or so ... remaining cake mix, eggs, oil, water, vanilla, pudding ... sugar. Frosting should be just slightly firmer than runny.
Coat nuts and chips with ... aside. Combine mix, eggs, oil, water, vanilla, pudding ... decorated with pecan halves, walnuts or candied cherries.
Preheat oven to 350. Generously ... water, oil & eggs. Pour into pan, bake ... bits, use Heath or Skor Bars and put them in a baggy and crush them.
Mix dry ingredients. Add eggs one at a time. Fold ... for 1 hour. Melt butter, add chocolate and liquor and cook until bubbly. Pour over cake.
In a large bowl, mix ... pudding, sour cream, eggs, water and oil well. ... 1 hour. Pour glaze on cake right after you take it out of the oven.
Mix cake mix, pudding, water, oil, eggs and sour cream. Fold in ... into 3 round cake pans. Bake at 350 degrees for 35 minutes. Cool and frost.
Combine first 7 ingredients and ... pecans. Bake at 350°F for 1 hour and 15 minutes. Better to overbake, than underbake. Serve with whipped cream.
Mix cake mix, pudding, eggs, water, shortening and grated ... or bundt pan. ICING: Blend all ingredients until smooth. Spread over cooled cake.
Combine cake mix, pudding and ... electric mixer beat eggs, oil, water and sour ... 1 tablespoon instant coffee and "dollop" onto each serving.
Combine the first 5 ingredients. Beat 4 minutes at medium speed. Stir in chocolate chips and nuts. Bake in a greased tube pan 55 minutes at ...
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables