Results 31 - 40 of 51 for best beef stew

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Mush all the ingredients with your hands until well mixed. Form into 2 loaves or 1 long loaf. Bake at 375 degrees for 30 minutes. Take it ...

Roll meat cubes in flour and brown on all sides in oil in a large Dutch oven. Remove meat and set aside. Add onion, garlic, and celery to ...

Simmer beef, pepper and garlic powder ... garlic and reserved broth. Let simmer 15 minutes. Add drained meat; simmer 30 minutes more; salt to taste.

Do not wash (rinse) crabs ... while preparing soup. Beef stew meat is optional. Some people ... flavor. Enjoy! Share with a neighbor or a friend!

In large Dutch oven, melt butter and oil together. Saute sausage in oil over low fire for 5 minutes. Add onions, Bell pepper, celery and ...



Fry hamburger, onion. Mix with tomato paste and dry spaghetti sauce mix. Use 1/2 of mixture; press in bottom of 9x13 pan. Cover with ...

Put ham hocks in large pot and cover with water. Add onions, garlic and bouillon. Bring to boil, then simmer 1 hour or longer. Remove ham ...

Cook the ground beef in an extra large pan ... 1 hour, stirring occasionally. If needed, add extra water or tomato sauce. Serve with crackers.

Saute celery and onions in butter just until translucent. Add green peppers, tomatoes, juice and seasonings to your taste. Bring to a boil, ...

In Dutch oven: 1. Brown meat in 3 tablespoons of shortening. Remove to bowl when done. 2. Add remaining shortening to the pot and saute the ...

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