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best beef stew
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best beef stew
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31.
MAMA'S BEST MEATLOAF
Mush all the ingredients with your hands until well mixed. Form into 2 loaves or 1 long loaf. Bake at 375 degrees for 30 minutes. Take it ...
Ingredients: 11 (carrots .. catsup .. herbs .. nutmeg .. salt .. worcestershire ...)
32.
BEST EVER DEER STEW
Roll meat cubes in flour and brown on all sides in oil in a large Dutch oven. Remove meat and set aside. Add onion, garlic, and celery to ...
Ingredients: 16 (broth .. flour .. half .. leaf .. mushrooms .. oil ...)
33.
BEST RED CHILI EVER
Simmer
beef
, pepper and garlic powder ... garlic and reserved broth. Let simmer 15 minutes. Add drained meat; simmer 30 minutes more; salt to taste.
Ingredients: 11 (broth .. cubes .. flour .. lard .. sauce ...)
34.
MOM'S BEST BALTIMORE CRAB SOUP
Do not wash (rinse) crabs ... while preparing soup.
Beef stew
meat is optional. Some people ... flavor. Enjoy! Share with a neighbor or a friend!
Ingredients: 17 (basil .. beans .. meat .. optional .. peas .. pieces ...)
35.
THE BEST JAMBALAYA
In large Dutch oven, melt butter and oil together. Saute sausage in oil over low fire for 5 minutes. Add onions, Bell pepper, celery and ...
Ingredients: 21 (allspice .. basil .. broth .. cloves .. garlic ...)
36.
NO COOK LASAGNA (Best Ever)
Fry hamburger, onion. Mix with tomato paste and dry spaghetti sauce mix. Use 1/2 of mixture; press in bottom of 9x13 pan. Cover with ...
Ingredients: 10 (beef .. cheese .. egg .. noodles .. sauce .. tomatoes ...)
37.
BEST PORTUGESE SOUP!
Put ham hocks in large pot and cover with water. Add onions, garlic and bouillon. Bring to boil, then simmer 1 hour or longer. Remove ham ...
Ingredients: 13 (bouillon .. garlic .. hocks .. sauce .. soup .. tomatoes ...)
38.
MAMA'S BEST CHILI
Cook the ground
beef
in an extra large pan ... 1 hour, stirring occasionally. If needed, add extra water or tomato sauce. Serve with crackers.
Ingredients: 9 (beans .. beef .. sauce .. tomatoes ...)
39.
STEWED TOMATO AND BREAD DUMPLINGS (GRANDMOTHER ELMA SAUNDER'S)
Saute celery and onions in butter just until translucent. Add green peppers, tomatoes, juice and seasonings to your taste. Bring to a boil, ...
Ingredients: 12 (basil .. best .. celery .. flakes .. juice .. mixture ...)
40.
BEST EVER CHILI
In Dutch oven: 1. Brown meat in 3 tablespoons of shortening. Remove to bowl when done. 2. Add remaining shortening to the pot and saute the ...
Ingredients: 12 (beef .. broth .. oil .. omit .. sugar .. tomatoes ...)
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