| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 31 - 40 of 55 for beef stroganoff red wine
31. BEEF STROGANOFF
Put ingredients all together in heavy bowl. Cover. Bake at 300 degrees for 3 hours. DO NOT brown meat or season. Serve over egg noodles or ...
Brown beef in oil, add wine to meat and stir frequently. ... over cooked noodles and serve immediately. This dish also can be made in a crock pot.
33. BEEF STROGANOFF
Combine flour, salt, pepper. Trim ... 15 minutes. Add wine, mushrooms, and cover. In ... before serving. Stir in sour cream. Garnish with parsley.
34. BEEF STROGANOFF
Dust steak strips with flour. Brown in 1/4 cup butter. Add remaining ingredients. Cover; cook 1 hour until tender. Fold in gently 1 cup ...
35. BEEF STROGANOFF
Brown meat, onion and garlic until tender; drain. Add remaining ingredients except sour cream and noodles. Stir to blend well. Heat ...
36. BEEF STROGANOFF
Combine flour and seasonings and ... tender. Add stock, wine, Worcestershire sauce, Tabasco sauce ... Serve with noodles. Garnish with parsley.
37. BEEF STROGANOFF
Saute onion in butter for 3 to 5 minutes. Add beef and cook until browned on ... cream and parsley. Serve over hot noodles. Yield: 8 servings.
Slice beef cross grain (works best if ... in shortening. Add wine (may substitute 2 tablespoons vinegar ... Serve over rice or noodles. Serves 4.
Mix bouillon cubes in hot ... Add broth, dry red wine, lemon juice and simmer ... occasionally. Add salt, dash of pepper, and sour cream. Heat and serve.
Stir milk gradually into sour ... Let stand. Cut beef into strips. Cook beef and ... mix, paprika and wine. Simmer 5 minutes, stirring ... with rice or noodles.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables