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Results 31 - 40 of 1,140 for beef potato carrot stew
Place the above ingredients in a 5-quart Crock-Pot, stir slightly and cook until done. Serve alone or with rice. This soup makes the gravy ...
Hearing it was calling for ... put my RAW stew beef in Crock-Pot before going out. ... added my onion, carrots, peas, corn, tomatoes, soup ... enjoyed it as well!)
In a 6-quart or larger pot, add V8 juice, beef broth, vinegar water, salt, pepper ... you like. Serve it up with some buttered bread. Mmmm GOOD!
Peel and cut up potatoes and onions. Add all ingredients to Crock-Pot and add a half jar of water. Simmer all day.
Put potatoes in bottom of crockpot, top with carrots, onion, and meat. Mix ... done. This makes enough for 6 people. I often use 3 pounds of beef.
36. PETE'S BEEF STEW
Place all ingredients (minus tapioca) ... serving. Note: Water and bouillon cubes can be substituted with 8 cups of beef broth (two 32 oz. boxes).
Preheat oven to 300°F. In a Dutch oven, brown meat in oil. Add all except potatoes. Cover and bake at 300°F for for 1 1/2 hours. Add ...
Put meat in crockpot. Mix together flour, salt, pepper. Pour over meat, stir to coat all pieces. Add remaining ingredients; stir to mix ...
Put all ingredients in crock pot. Cook for 5 or 6 hours on low, or longer if needed. Serve over split corn muffins.
Put meat in crock pot. Mix flour, salt and pepper and add to meat and stir to coat meat. Add remaining ingredients and stir to mix. Cover ...
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