Results 31 - 40 of 454 for beef cube steak

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Fry onions in bacon drippings ... 1/2 cup condensed beef bouillon and 1 cup French ... keep the beef cubes barely covered. Add potatoes or ... for another half hour.

Flour steak, brown in oil; add ... water and bouillon cubes. Cook for 1 hour. ... water. Add to beef, mix well. Add sour cream last. Serve over noodles.

Place steak cubes in a small bowl; sprinkle ... melt and add beef cubes. Cook 5 to 7 ... Garnish with tomato wedges and parsley sprigs. Serves 4.

Slice meat diagonally with grain ... a time. Stir meat and vegetables together. Add mushrooms and beef broth. Stir until hot. Serve over rice.

Place the beef in the bottom of a ... cooker. Cook on low setting for 7 to 8 hours. One hour before serving, stir in the sour cream and the parsley.



Peel and mince the garlic and ginger. Dissolve the beef bouillon in the hot water. ... minutes or until the water is absorbed. A taste of East India.

Pound each beef steak to 1/8 inch thickness. Cut ... wine, parsley and bouillon. Cook, stirring, until thickened. Pour over the meat. Serves 6.

Brown bacon, drain. Brown beef in bacon fat remove and ... to thicken. Saute mushrooms in butter for garnish. Serve with noodles, pasta or rice.

Saute onion and beef in butter. Add seasonings to ... favorite rice or noodles. You can add mushrooms, green peppers and tomatoes for variety.

Place frozen vegetables in a ... are draining, cut beef cubed steaks into bite-size strips. Set meat ... with chow mein noodles. Makes 4 servings.

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