Results 31 - 40 of 54 for beef apple

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Sprinkle liver with salt and ... Add onion and apple slices to skillet; cook, turning frequently, until ... lightly browned. Serve over liver.

In a 1 1/2 quart ... rice, chicken or beef stock and wine. (You may ... and stir in apples. In a small pan ... the rice. 192 calories per cup.

Mix all ingredients except the ... baking pan. Insert apple wedges lengthwise on loaf. Dribble ... degrees) for 50 to 60 minutes. Baste occasionally.

Sprinkle meat with salt and ... baking dish. Combine apples and brown sugar. Spoon over ... sage. Mix with beef broth until moistened. Press stuffing ... degrees for 1 hour.

Beat egg and milk together. Add bread crumbs; beat until smooth and fluffy. Add remaining ingredients except soup and water. Combine well. ...



Combine ingredients and pack into greased 9x15 inch greased loaf pan. Bake at 350 degrees for 1 hour 15 minutes.

Heat oven to 400 degrees. ... minutes. Brown ground beef. Drain off fat. Remove ... teaspoons salt, cinnamon, apples and raisins. Scoop out pulp ... Bake uncovered 20-30 minutes.

Combine ground beef, apples, bread crumbs, onion, egg ... can tomato soup, some chopped or dried onion and 1 cube or 1 teaspoon beef bouillon.

Combine all ingredients, mix thoroughly. Pack into greased loaf pan. Bake at 350 degrees for 1 hour.

In a large, heavy pot saute onions in butter over low heat until soft. About 10 minutes. Add remaining ingredients and bring to a boil. ...

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