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Results 31 - 40 of 513 for beef-bean soup
Heat oil in a 10 ... thick. Combine garlic and salt; add with beans to mixture. Heat. Serves 6. Variation: Other types of beans can be substituted.
In 3 quart sauce pan, add water, and remaining ingredients. Bring to boil, reduce heat and simmer 15 minutes.
Place all ingredients in Crock-Pot, cover and cook on LOW for 8 hours. Enjoy!
Brown and drain beef. Add beans, soup, tomatoes and season with ... cheese. Bake at 350°F for 30 minutes or until hot through and cheese melted.
Slice raw potatoes and onions ... Put pork and beans over potatoes. Then add browned ... with the tomato soup. Bake at 350 degrees ... until potatoes are done.
Brown hamburger and onion in ... and add green beans and tomato soup. Salt and pepper to ... over potatoes. Serve with garlic bread and salad.
Brown hamburger and chopped onion, ... the drained green beans and cover with layer of ... cream of chicken soup and milk. Pour over all ... should be golden brown.
38. CHILI BEANS
Brown peppers and onions and ... add tomatoes, kidney beans and chili beef soup and water. Add hamburger mixture ... grated cheese if desired.
Brown beef and onions. Add tomato soup, beans, water, celery and peppers. ... hour or until celery is tender. Serve over cooked rice. Serves 4.
Place tater tots in glass ... Lightly brown ground beef and pour off fat. Add ... longer. Heat green beans in a saucepan; drain well. Add mushroom soup to green beans. Add potato ... a 350 degree oven.
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