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Results 31 - 40 of 64 for banana custard pudding
31. BANANA PUDDING
Combine 1/2 cup sugar, flour ... add vanilla and banana flavorings. Line bottom of casserole ... a portion of custard over the bananas and continue ... on top of pudding in casserole. Bake in hot ... or until delicately browned.
Reserve 2 tablespoons sugar. In ... spoon 1/2 cup custard; cover with wafers to ... layer of sliced bananas; pour 2/3 cup custard ... cold. Yield: 8 servings.
In small saucepan, stir together ... 7 minutes. Pour custard into medium mixing bowl to ... and 1 cup bananas. Gently fold in 1 ... crumbs. Spoon on pudding and spread evenly. Spread remaining ... (130 calories per serving.)
Mix 3/4 cup sugar, 1/4 ... with 3 sliced bananas and half of the custard; repeat layers ending with ... degrees for 5 minutes until lightly brown.
Temperature at 300 degrees; time ... little of the custard to this. Combine the two ... put the sliced bananas over them. Pour the mixture ... minutes. Makes 6 servings.
In small saucepan, stir together ... 6-7 minutes. Pour custard into medium mixing bowl. Let ... 1 cup of bananas. Gently fold in half ... crumbs. Spoon on pudding and spread evenly. Spread remaining ... hours or until firm.
37. BANANA PUDDING
Mix together the 3/4 cup ... coated with the custard. Line a glass baking ... layer of sliced bananas. Repeat layers until wafers ... chill thoroughly. Serves 8.
38. BANANA PUDDING
Combine 1/2 cup sugar, flour ... layer of sliced bananas. Continue to layer custard, bananas and wafers, ending ... are formed. Cover pudding, spreading to seal edges. ... warm, refrigerate remaining portion.
39. BANANA PUDDING
Combine 1/2 cup sugar, flour ... layer of sliced bananas. Pour about 1/3 of custard over bananas. Continue to layer ... stiff peaks. Cover pudding and bake 5 minutes at 425 degrees for until brown.
Blend 1/2 cup sugar with ... amount of cooked custard and mix well. Add to ... layer of sliced bananas. Cover with a layer ... browned. Yield 6-8 servings.
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