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Results 31 - 40 of 53 for asparagus crabmeat
Cook rotelle, combine chicken broth, ... 5 minutes. Add asparagus; cook, covered 4 to ... skillet along with crabmeat, tomatoes, grated lemon peel, ... cholesterol, 4 grams fat.
Mix all ingredients together. Heat on low for 20 to 30 minutes. Serve over cooked rice.
33. ASCAI
Blanch asparagus for 2 minutes. Tenderize cutlets. ... each cutlet. Heap crabmeat on top of each. Drizzle ... dinner for guests. Make ahead of time.
Bring 2 cups of water ... then add the asparagus and peppers. Reduce the heat ... fourth of the crabmeat over each serving. For the ... mg; Sodium 67 mg.
35. SUSAN'S DIP
Mix all ingredients and heat. Serve with chips, crackers or Melba toast. Good dip!
Cook asparagus with Garnis in chicken stock ... in blender. Add crabmeat and curry. Let cool a ... Taste for salt and pepper. Serve hot. Serves 6.
Blend soups, stir in milk and cream. Heat to point of boiling. Add crab, heat; do not boil. Remove from heat and add sherry. Float butter ...
38. SHE - CRAB SOUP
Place the soups in a 3 quart saucepan, then blend in the half & half and milk. Add the salt, pepper, and crab meat, then simmer, stirring ...
39. BROCCOLI QUICHE
Brown pie shells (punch holes ... olives, onions and crabmeat into pie shell. Blend eggs, ... 30 minutes. Let stand 30 minutes before serving.
Saute chicken or crabmeat lightly in butter, add sherry ... breaking pieces. Cook asparagus and drain. Place asparagus in ... 4 to 6 servings.
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