Asparagus Butter Sauce - Recipes - Page 4

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Results 31 - 40 of 200 for asparagus butter sauce

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31. CHICKEN AND ASPARAGUS CASSEROLE OLE

Boil chicken breasts in seasoned ... Saute onion in butter and add remaining ingredients, except asparagus and almonds. Simmer sauce until the cheese melts. To ... this will serve 12.

32. CHICKEN - ASPARAGUS - ARTICHOKE CASSEROLE

Arrange asparagus, artichokes and chicken in ... in 2 tablespoons butter. Arrange over chicken. Melt ... sherry and Worcestershire sauce. Pour over casserole dish. ... 20 minutes. Serves 6.

33. SHRIMP AND ASPARAGUS PASTA TOSS

Cook pasta according to directions. ... keep warm. Melt butter in medium saucepan. Blend in ... Stir in shrimp, asparagus and mushrooms; cook until thoroughly ... cooked pasta. Serves 4.

34. ASPARAGUS AND EGG BAKE

Put eggs in medium size ... baking dish. Cook asparagus in 1/2 inch water until ... over eggs. Melt butter; blend in flour, salt, ... crumbs are light brown.

35. ASPARAGUS WITH GARLIC BUTTER

Cut asparagus into 1 inch pieces. Cook ... crisp tender. Melt butter in large saucepan, add garlic and soy sauce. Cook over low heat, ... 6 to 8 servings.

36. CHICKEN & ASPARAGUS CASSEROLE OLE

Boil chicken breasts in seasoned ... Saute onion in butter; add remaining ingredients except asparagus and almonds. Simmer sauce until cheese melts. To assemble ... looks dry. Freezes well.

37. ASPARAGUS WITH GARLIC BUTTER

Cut asparagus on the diagonal into 1 ... until crisp-tender. Melt butter in large saucepan and add garlic and soy sauce. Cook over low heat, ... 6 to 8 servings.

38. CREAM OF ASPARAGUS SOUP

Combine onion, asparagus, broth, water, and butter in a soup pot. Cook ... 10 minutes. Combine sauce mix with 1 cup half ... heat until cheese melts.

39. ASPARAGUS FRITTATA

Combine the eggs, Hollandaise sauce, milk, and lemon pepper ... the roasted garlic butter and oil until soft but ... the ham and asparagus. Pour egg mixture over ... prepared according to directions.

40. CHIPPED BEEF ON TOAST WITH ASPARAGUS

Melt butter; stir in flour; add ... constantly until thickened and smooth. Gently fold in dried beef and heat through. Serve over asparagus on toast.

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