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Results 31 - 40 of 89 for apple filling desserts
Heat oven to 350 degrees. ... mixed. Spread pie filling on top of baked base. ... Top with whipped cream or ice cream. Makes 12 to 15 servings.
Preheat oven to 350 degrees. ... and cinnamon and sprinkle over pie filling. Serve warm or cold. Refrigerate leftovers. Makes 10 to 12 servings.
Pour two cans of pie filling into 9x13 pan. Add cinnamon, ... until hot and golden brown, about 25-30 minutes. Serve hot and top with ice cream.
Pour pie filling in bottom of greased casserole. ... Spread melted butter over top. Cook at 350 degrees for 40-45 minutes or until top is brown.
Heat oven to 350 degrees. ... spread with pie filling. Sprinkle with reserved crumb ... until crumbs are light golden brown. Cool. 12 servings.
Beat all together. Put in 9 x 13 inch pan. Bake 45 minutes at 350 degrees. When serving top with Cool Whip mixed with little cinnamon. Buy ...
To Make Pastry: combine 2 ... pan. To Make Filling: Mix together the apples, 1/2 cup sugar, 1/4 ... pour hot water over it and stir to combine.
DOUGH: Cut shortening into salt ... non-stick cooking spray). FILLING: Place a layer of apples atop of dough and squeeze ... desired, sprinkle with nuts.
Preheat oven to 350 degrees. ... Spread with pie filling. Combine brown sugar, nuts ... mixture over the apple pie filling layer. In a ... Refrigerate leftovers. 16-20 servings.
Heat oven to 350°F. In ... Spread with pie filling. Combine brown sugar, nuts and cinnamon. Sprinkle over apples. In small bowl, blend ... cool. Refrigerate any leftovers.
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