Results 31 - 40 of 459 for apple dumpling

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Peel and core apples. Prepare dough of flour, ... red coloring. Pour over all wrapped apples. Bake 35 minutes or until golden at 375°F. Makes 6.

Simmer together in saucepan for ... inch squares. Fill with apples. Grease pan. Pour sauce over each dumpling. Bake at 375 degrees for 35 minutes.

Preheat oven to 425 degrees. ... 2 inch. Arrange apples close together in dish. Mix ... cream and vanilla. Cool completely. Stir before serving.

Preheat oven to 350°F. Peel and core apples. Cut each apple into ... each roll, careful not to remove sugar mixture. Bake for 30 - 35 minutes.

Flatten biscuits with hand. Wrap each biscuits around an apple half. Place side down in ... Sprinkle cinnamon over dumplings. Bake uncovered at 350°F ... are tender. Serve warm.



Melt butter; add sugar and ... a spoon of apple pie filling into crescent rolls ... 350°F for 40 to 45 minutes. Serve hot with ice cream on top.

Roll out biscuits and spoon ... and butter. Bring to a boil and pour over apples. Bake in 350°F oven for 30 minutes or until lightly browned.

Spray 8 inch square pan. Peel and cut up apples. Wrap 1 quarter apple ... rolls. Pour drink over rolls. Bake at 350°F for 45 to 50 minutes.

Roll each biscuit into 5 ... Place 1/2 of apple onto each circle. Moisten edges of dough. Pinch together, place dumplings in 8 inch square pan. ... during baking with syrup.

Roll out pie crust a ... Peel and core apples and place each on a ... before using. Serve apple dumpling in a dish and cover with foamy sauce.

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