Results 31 - 40 of 66 for anisette cookies

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Use a pizzelle iron! Cream ... and mix; add anisette flavoring and seeds. Make sure ... store in an airtight container lined with waxed paper.

Cream butter and sugar. Add eggs, vanilla, cheese - then add dry ingredients. Mix until smooth consistency. Drop by spoonfuls on greased ...

Cream the butter until very soft, stirring in the sugar gradually. Add egg, anise flavorings and combine. Sift together the flour, salt and ...

Mix sugar and butter, anise seed, anise liqueur flavorings, water. Beat in eggs, mix flour and baking powder and stir into sugar mixture. ...

In a large bowl, stir ... butter, anise seeds, anisette and whiskey. Beat in eggs. ... Transfer to rack to cool. Store air tight. Makes about 9 dozen.



Combine all ingredients. Mix well and let rise for 1 hour. Roll into rings and brush with water. Bake on greased cookie sheet at 350 until ...

Mix flour, sugar, salt and baking powder in large bowl. Cut in butter until it resembles coarse meal. Make a well, add eggs and vanilla. ...

Place a layer of cookies on the bottom of the ... add teaspoon of anisette flavor mix and pour gently ... off springform pan and cut into slices.

Cut Anisette cookies in half lengthwise. Prepare puddings ... puddings with skim milk and using "lite" Cool Whip, this dessert can be low calorie.

Place cookies in 13 x 9 x ... Whip over peaches and decorate with remaining peaches. Refrigerate overnight and serve chilled. Enjoy! Serves 10.

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