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Results 31 - 39 of 39 for anisett extract
31. RUM CAKE
In large roasting pan (preferably glass) dip sponge toast with milk and line the pan. DO NOT SOAK toast with milk or it will get soggy. ...
Cream together butter and sugar. ... and anise flavor extract. Last add baking powder. ... slice into bars. Broil on each side to brown slightly.
33. ANISETTE SPONGE
Roll cookies in milk until ... directions; add rum extract. Pour pudding over cookies. ... pudding, then Dream Whip. Chill overnight. Serves 8-10.
Cream together butter and sugar. ... liquor for the extract, by increasing to 1 ... but a crumb, the dunking liquid is good till the final drop.
Preheat oven to 350 degrees. Cream butter and sugar. Add eggs one at a time. Mix well after each egg. Stir in flour and baking powder. Add ...
36. BISCOTTI
Truly an Italian Original! Cream ... this as an extract substitute. (Note: This also works ... extracts and flavoring with strega (Galliano liquor).
37. ANISETTE
Combine above into glass bottle. Put enough yellow food coloring to tint. Age 1 week. Bring to boil until sugar dissolves. Turn down heat ...
I love anisette cookies, and ... and the lemon extract (or juice) and add some ... cooled, drizzle the glaze on top. Let set. - Philadelphia, PA
39. ANISETTE
Boil water. Add sugar, cinnamon sticks, licorice sticks and both orange peels. Let come to a good boil and let boil for 10 minutes. Strain ...
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