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Results 31 - 40 of 91 for anise cake
31. ITALIAN RUM CAKE
Put 1 layer of toast cookies in a 9"x13" glass baking dish, cut side up. Mix rum with water and sprinkle 1/2 over toast. Prepare pudding ...
32. ITALIAN RUM CAKE
Line an 8-inch square pan with a layer of cookies cut lengthwise. Sprinkle rum over cookies. Put 1 package chocolate pudding (1 1/2 cups ...
Combine in large bowl; brown ... caraway seed and anise flavoring. Pour 1 1/2 cup ... loaves. Bake at 375 degrees for 25 minutes. Cut the next day.
Soften yeast in warm water. ... in softened yeast, anise seed and orange peel. Gradually ... loaves with hot water several times during baking.
Combine potato water, shortening, molasses, salt, seeds, orange, and rye flour. Mix well with electric mixer. Add yeast mixture, then white ...
36. LIMPA BREAD
Knead together. Let rise to double its size. Put in greased pans. Bake 45 minutes at 325 to 350 degrees.
37. EASTER BREAD II
Soften yeast in water. Combine scalded milk, butter and sugar in a large mixing bowl. Cool to lukewarm. Stir in eggs (reserve 2 ...
Crumble yeast into water, let ... fennel seed and anise seed. Beat in rye flour ... of loaf. Will sound hollow when done. Let cool on wire rack.
39. BACARDI RUM CAKE
Preheat oven to 325 degrees. Blend cake mix, pudding, eggs, water, Wesson ... plate. Stir in enough powdered sugar and milk to make a creamy icing.
Dissolve yeast in 1 cup ... and oil of anise. Add enough flour to ... each loaf. Sprinkle sesame seeds on tops and bake at 350 degrees 1 hour.
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