Results 31 - 40 of 309 for almond bars

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

1. Make the crust: In a bowl stir together the almonds, flour, sugar and the ... x 1 inch bars and transfer the bars to ... sheets of wax paper.

Mix and press into 9x13 ... Pour over baked coconut mixture. Sprinkle with slivered almonds. Cool for 6 to 8 hours before cutting into squares.

Mix all together. Put in ... Bake 15 minutes. Boil for 1 minute. Add 2/3 cups chocolate chips. Beat until spreading consistency. Spread over bars.

Mix crumbs, sugar, and butter. Press in pan and bake 10 minutes in 300 degree oven. Mix milk and coconut, spread over crumbs and put back ...

In a small bowl, combine ... over crust. Place almonds evenly over coconut mixture. Bake ... Spread over warm bars. Chill until firm. Cut into 36 bars.



Blend all ingredients together well. Bake on a cookie sheet at 325°F for 30 minutes or until brown. Cool slightly, then cut into bars.

Blend sugar into the butter. ... add 1 cup almond paste, crumbled, and blend well. ... at 325 degrees for 50 minutes. Cut into bars when cool.

Put butter in cake pan in oven to melt. Mix butter and crumbs. Pat in pan. Mix together chips, coconut, and condensed milk. Pour over crumb ...

Combine crushed crackers, sugar and butter. Press into 9"x13" pan, bake for 10 minutes at 300 degrees. Set aside. Combine milk, coconut and ...

Preheat oven to 350 degrees. ... thoroughly. Garnish with powdered sugar, if desired. Cut into bars. Makes 10 large bars. Store covered in refrigerator.

Previous  1 2 3 4 5 6 7 8 9 10 11 12  Next

 

Recipe Index