Results 21 - 30 of 169 for wedding punch

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Mix Hawaiian punch and Sprite or 7UP. Serve chilled.

Mix jello and water together. Add pineapple juice and enough water to make one gallon. Freeze. Set out two or three hours before and add ...

Mix liquid well and pour ... of ice in punch bowl. Garnish with orange slices ... punch we used for our daughters' weddings -- Cindy and Andrea.

Make a syrup with sugar ... a clear color punch). Serves 60 to 80 ... add apple, pineapple, or cranberry juice, depending on the color you want.

DO NOT MAKE IN A METAL CONTAINER. USE A GLASS CONTAINER. Measure water in gallon jugs. Take out 3 cups of water and bring to a boil. Add ...



Combine ingredients. Serve over ice ring in punch bowl. 20-25 servings.

Mix Kool Aid as package directs. Frozen juice mix as package directs. Mix all together. Makes 1 1/2 gallons.

Combine pineapple juice, sherbet and ... or ginger ale. Spoon remaining ice cream into punch. Serve immediately. Yield: 14 (1/2 cup) servings.

Mix all ingredients, except ginger ale, and cool in refrigerator 24 hours before serving. Serve with a ring ice mold. Just before serving, ...

Mix everything but squirt together. Add Squirt just prior to serving.

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