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Results 21 - 30 of 219 for velveeta vegetables
Place vegetables (uncooked) in bottom of casserole ... oven for about 35 minutes, covered. Can put buttered crumbs or French fried onions on top.
Cook vegetables as directed; drain and pour ... crackers. Put on top of cheese. Bake at 350°F for 15 to 20 minutes until cheese is bubbling.
Boil vegetables until just tender; drain well ... Place slices of Velveeta cheese to cover top of ... of time and refrigerated until mealtime.
Cook vegetables nearly done and put 1/2 ... and add remaining vegetables. Top with crackers and butter. Bake at 350 degrees for 20 to 25 minutes.
Heat water to boil and ... tender. Add frozen vegetables and soup. Bring back to ... during simmering since cheese tends to stick to the bottom.
Cook, covered, the bouillon cubes, ... carrots, and mixed vegetables. Cook until tender, about ... until cheese is melted. Makes about 4 quarts.
Cook vegetables partially and drain. Set aside. ... casserole dish with 1/3 vegetables, then Ritz, then 1/3 cheese. Alternate until everything is used.
Place vegetables in casserole. In pan mix ... Sprinkle croutons on top. Melt butter and sprinkle on top. Bake at 350 degrees approximately 30 minutes.
Melt together butter, soup and ... baking dish. First vegetables, then pour over them, soup, Velveeta cheese and melted butter. Bake at 350 degrees for 30 minutes.
Cook, covered, the bouillon cubes, ... carrots and mixed vegetables. Cook until tender, about ... add cooked, diced chicken." Yield: 4 quarts.
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